Sara Roversi

Sara Roversi

Trust Future Food Institute

Sara Roversi was born on 10 March 1980 in Bologna.

She is a serial and passionate entrepreneur interested in food, digital, social innovation and creative learning. In 2004, she established You Can Group, today an entrepreneurial ecosystem constantly supporting the establishment of new companies. While traveling between San Francisco and Bologna, she gave birth to the trust Future Food Institute, dreaming of leaving her children a better world.

Since 2010, she is at the head of the Trade Fairs, Marketing and Communication Section and member of the governing council of Confindustria Emilia. In 2012, she was awarded the Bellisario Prize for young women entrepreneurs and the Giovani Imprenditori prize from the Chamber of Commerce of Bologna. Since 2013, she is member of the Young Entrepreneurs delegation of Confindustria at the G20 YEA SUMMIT. Since 2014, she is member of the Advisory Board of Contamination Lab in Faenza and of Finally, together with Professor Matteo Vignoli, she gave birth to the international master “Food Innovation Program” with the mission of inspiring and developing a new generation of entrepreneurs and innovators in the food supply chain.

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